Triple Sec Lime Bars

Crust:
1 1/2 cups flour
3/4 cup butter
1/2 cup confectionery sugar

Filling:
1 oz Sweetened Lime Juice
2 oz Triple Sec
1 1/2 oz Sweet & Sour Mix
5 eggs
1/4 cup flour
1 tsp baking powder
1 cup sugar
2 tsp lime zest

To make crust, cut butter into other ingredients and press into a 9 x 13" baking pan. Bake at 350ºF for 25 minutes or until slightly brown. Combine filling ingredients with a wire whisk until well blended. Pour over somewhat cooled crust. Bake at 350ºF for 30 minutes or until set. Allow to cool before cutting. Sprinkle with confectionery sugar if desired.