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| Rich and dense and delicious! |
Recipe found here. Delicious! I like to cook banana bread in a tube pan because the center comes out done without overcooking the bread.
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Photos on Gimme a Little Sugar on the Weekend are originals taken by Miriam Latour and under copyright protection.
Recipes are originals by Miriam Latour, unless otherwise indicated.
Recipes are originals by Miriam Latour, unless otherwise indicated.
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- Miriam Latour
- "Not many assaults with a deadly weapon are made by pie crust makers" -- Garrison Keillor
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